Dauphinoise Potatoes
(from Recipes )Apr 16, 2022
Adapted from CIA’s “The Professional Chef” 7th edition and an article on thekitchen.com.
Ingredients
- 5 lbs thin sliced Yukon Gold or Yellow potatoes
- 6 oz shredded cheese - Gruyere …
Hi, I’m Michael…
I’m writing about cooking and technology, though not necessarily in any related way.
Adapted from CIA’s “The Professional Chef” 7th edition and an article on thekitchen.com.
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